Guess where we went for dinner!
I am sure anyone who knows me well will know we were at One Tree Grill~~
Here is a restaurant review I did earlier!
All the menus are now on iPads.
Complimentary Cured Salmon from the Chef
For Entrée Mum and I ordered Portabello and Celeriac soup~~ It was SO good and had shaved Black Truffle pieces in it~~~
A piece of Black Truffle
Dad had fresh Bluff Oysters
For Main I had Black Angus eye fillet
Mum had Snapper and scallops
Dad had Grilled market fish which was Hāpuku
Dessert was of course Vanilla Bean Crème Brûlée for Mum and I!!
Dad had the house made ice cream and sorbet
We also shared some Manchego (sheep milk) cheese which came from Malagon, Spain