Guess where we went for dinner!
I am sure anyone who knows me well will know we were at One Tree Grill~~
Here is a restaurant review I did earlier!
All the menus are now on iPads.
Complimentary Cured Salmon from the Chef
For Entrée Mum and I ordered Portabello and Celeriac soup~~ It was SO good and had shaved Black Truffle pieces in it~~~
A piece of Black Truffle
Dad had fresh Bluff Oysters
For Main I had Black Angus eye fillet
Mum had Snapper and scallops
Dad had Grilled market fish which was Hāpuku
Dessert was of course Vanilla Bean Crème Brûlée for Mum and I!! 😛
Dad had the house made ice cream and sorbet
We also shared some Manchego (sheep milk) cheese which came from Malagon, Spain
Yum yum!! 🙂